Edible Monterey Bay

Summer 2025: Local Foods in Season

JUNE, JULY AND AUGUST

FRUITS

*Apples • ****Apricots • Avocados • Blackberries • ****Blueberries • *Boysenberries • Cactus Pears • **Cherries • Figs • ***Grapes • Lemons • **Loquats • ***Melons • Nectarines • Olallieberries • Oranges • Peaches • ***Pears • Plums • Raspberries • Strawberries • Tayberries

VEGETABLES

**Artichokes • Arugula • **Asparagus • Basil • Beets • Bok Choy • Broccoli • Cabbage • Cardoons • Carrots • Cauliflower • Celeriac • Celery • Chard • Chicory • Collards • Corn • Cress • Cucumber • Dandelion • Eggplant • Endive • Fava Beans • Fennel • Garlic • Green Beans • Kale • Leeks • Lettuces • Mushrooms • Mustard Greens • Onions • Pea Greens • Peas • ***Peppers, Bell • Potatoes • Radishes • Spinach • Summer Squash • Tomatoes • Turnips

SEAFOOD

Abalone • Halibut, California • Lingcod • Rock Cod (aka Snapper, Rockfish) • Sablefish (aka Black Cod) • Salmon, Chinook/King • Seabass, White • Squid, Market • Sole (Dover, Petrale) • Spot Prawns • Tuna (Albacore)

*Comes into season in June **Ends in June ***Comes into season in July ****Comes into season in August *****Goes out of season in July

All fish listed are rated “Best Choice” or “Good Alternative” by the Monterey Bay Aquarium’s Seafood Watch program and are found in abundance in local waters. See seafoodwatch.org for more information.