courtesy of Cultura Comida + Bebida, Carmel
Created by barman David Near and served in a ceramic bowl made by Oaxacan artisans.
Mal Bien Mezcal Espadín
Yolixpa Teepak Herbal Liqueur
Lemon
Farmers Market Figs Puréed
Local Honey
Aquafaba
Sassafras Bitters
Garnished with camomile and Borba Family Farm figs
