Edible Monterey Bay

FALL 2020 TABLE OF CONTENTS

Contents

EDIBLE NOTABLES

Red or green? In search of the perfect chile pepper

A complete guide for the Monterey Bay area

Already devastated by the pandemic, farmers and chefs step up to help in fires

When the going gets tough, just make pizza

Three Monterey Bay area sommeliers reflect on their Mexican heritage

Produce prescriptions are preventing disease and saving local lives

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