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| 34 |
EDIBLE ARTISANS
SECRET WEAPON
Knife sharpeners are some of the most valued, yet seldom sung heroes of our local culinary world |
| 38 |
BACK OF THE HOUSE
CHEF IN MOTION
Aubergine chef Justin Cogley gets out of the kitchen |
| 44 |
THE PRESERVATIONIST
KIMCHI
Easy to make, this Korean obsession is nutritious as well as luscious |
| 47 |
DINE LOCAL GUIDE |
| 59 |
LOCAL SOURCE GUIDE |
| 64 |
LAST CALL
EATING AT HOME
An illustrated reflection on why and what we eat at home |
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COVER PHOTOGRAPH:
Pressed squash blossoms at Aubergine by Kodiak Greenwood
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CONTENTS PHOTOGRAPH:
A KraftBar event by Rebecca Adam
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